Ava

Category: Italian

215.922.3282
Appetizer
(choice of one)

Baby arugula salad with lemon vinaigrette, white beans, and shaved parmesan cheese

Classic Caesar salad with polenta croutons

Roasted beet salad with mache, grated ricotta salata, and white wine-thyme vinaigrette

Mixed green salad with balsamic vinaigrette

Entrée
(choice of one)

Chestnut tagliatelle with butternut squash, pancetta, sage, a touch of cream and topped with robiola cremosa cheese

Pappardelle alla coniglio
Wide ribbons of pasta in a rabbit ragu

Fusilli pomodoro
Corkscrew pasta tossed in a tomato sauce with basil

Casereccie in a basil and pine nut pesto

Veal scaloppini with spinach, caramelized onions, oven roasted tomatoes, and Fontina cheese

Pork tenderloin topped with gorgonzola cheese and figs in a fig demi-glace

Tilapia picata style with a lemon caper sauce, roasted red potatoes, and Brussels sprouts

Grouper with a spicy putanesca sauce and broccoli rabe

Duck breast seared crisp with a pomegranate glaze over mashed sweet potatoes

Sides
Brussels sprouts, haricot vert, mashed parsnips, garlic potatoes, roasted red potatoes, sautéed spinach, sweet potatoes

Dessert

Mascarpone cheesecake drizzled with chestnut honey sauce

Chocolate hazelnut torte with crème anglaise

Crepe cannoli with a ricotta cheese filling and chocolate sauce

Assorted gelati & sorbetti
daily selection