Karma Restaurant & Bar

Category: Indian

215.925.1444


First Course (choice of one)

Malai Paneer Tikka
Cubes of homemade Cottage Cheese with a creamy marinade; Cooked in the Clay Oven

Tandoori Vegetables
Assorted Vegetables, marinated overnight and baked in the clay oven

Chicken Tikka Salad
Mildly Spiced Cubes of Chicken Breast served on a bed of tossed salad with fruits and nuts

Shaam Sawera
Mince Chicken Kabab, enveloped with mince lamb; Baked in the Clay Oven

Second Course (choice of one)

Chicken Diwaan
Chicken Breast stuffed with Fenugreek and Ricotta Cheese; served with Makhani Sauce and Naan

Rack of Lamb Khabarka
Tandoori Rack of Lamb Cooked in Chef’s Special Masala; served with Rice and Naan

Chilean Sea Bass Takka Tak
Baked Sea Bass coated with Chef’s Special Masala; served with Rice and Fenugreek Paratha

Garlic Paneer
Homemade Cottage Cheese cooked with pickled garlic, onions and Tomatoes; served with Rice and Tawa Paratha

Kashmiri Dum Aloo
Potatoes stuffed with Cheese and dry fruits enveloped in a special sauce; served with Rosemary Naan and Rice

Third Course (choice of one)

Chocolate Samosa
Chocolate and nuts filled Samosa; served with Pistachio Ice Cream

Fresh Mango and Pineapple Salad
Fresh Mangoes and Pineapples; Served with Coconut Ice Cream