Public House

Category: American/Eclectic

215.587.9040

Appetizers (choice of one)

Texas Chili served with Warm Jalapeno Cornbread

Buttery Garlicky Steamed Clams

Bleu Moon Salad
Seasonal Greens tossed with tomatoes, walnuts, home made bleu cheese dressing topped with fresh apples and bleu cheese crumbles


Entrees (choice of one)

Grilled Southwestern Chicken with veggies over Angel Hair

Cajun Meatloaf with Loaded Mashed Potatoes and Cajun Gravy

Crab Stuffed Salmon over Sautéed Chili Spinach with a Balsamic Reduction


Desserts (choice of one)

Warm Apple Pie A La Mode
Deep Dish Apple Pie, Vanilla Ice Cream and Carmel Sauce in a Ginger Crisp Cookie Crust

Warm Fudge Brownie
A la Mode with Hershey’s Chocolate Sauce and Whipped Cream

Louisiana Bourbon Bread Pudding