UES Green Restaurants

created by Damek

Dining & drinking establishments in the Upper East Side of New York City that are either Certified Green by the Green Restaurant Association or doing environmental good in other ways.

^^^ Hide Description ^^^

Do you know someone planning a wedding or are you getting married? You can easily create a map of your wedding with Wedding Mapper

UES Green Restaurants

Dining & drinking establishments in the Upper East Side of New York City that are either Certified Green by the Green Restaurant Association or doing environmental good in other ways.

: Le Pain Quotidien

Certified Green™ by the GRA
Le Pain Quotidien

: Gobo

an all vegetarian restaurant with organic wines available, more information forthcoming
Gobo

: Sfoglia

an upscale traditional Italian restaurant whose menu derives mainly from local farmers and farmerÃ¢â‚¬â„¢s markets, more information forthcoming
Sfoglia

: Le Pain Quotidien

Certified Green™ by the GRA
Le Pain Quotidien

: Le Pain Quotidien

Certified Green™ by the GRA
Le Pain Quotidien

: Candle Cafe

Certified Green™ by the GRA, and they also use local foods! Sister to Candle 79.
Candle Cafe

: Candle 79

upscale restaurant, sister to Candle Cafe, pursuing similar environmental responsibility
Candle 79

: Daniel

chef noted by Greenmarket as buying from local farmers, more information forthcoming
Daniel

: Cafe Boulud

chef noted by Greenmarket as buying from local farmers, more information forthcoming
Cafe Boulud

: Cafe Sabarsky

chef noted by Greenmarket as buying from local farmers, more information forthcoming
Cafe Sabarsky

: Payard Bistro

chef noted by Greenmarket as buying from local farmers, more information forthcoming
Payard Bistro

: Slice

an organic pizza place, pursuing their own environmental responsibility (recycled pizza boxes, etc.)
Slice

UES Green Restaurants

created by Damek

Dining & drinking establishments in the Upper East Side of New York City that are either Certified Green by the Green Restaurant Association or doing environmental good in other ways.

Comments (0)

Add A Comment

Do you know someone planning a wedding or are you getting married? You can easily create a map of your wedding with Wedding Mapper

UES Green Restaurants

Dining & drinking establishments in the Upper East Side of New York City that are either Certified Green by the Green Restaurant Association or doing environmental good in other ways.

: Le Pain Quotidien

Certified Green™ by the GRA
Le Pain Quotidien

: Gobo

an all vegetarian restaurant with organic wines available, more information forthcoming
Gobo

: Sfoglia

an upscale traditional Italian restaurant whose menu derives mainly from local farmers and farmerÃ¢â‚¬â„¢s markets, more information forthcoming
Sfoglia

: Le Pain Quotidien

Certified Green™ by the GRA
Le Pain Quotidien

: Le Pain Quotidien

Certified Green™ by the GRA
Le Pain Quotidien

: Candle Cafe

Certified Green™ by the GRA, and they also use local foods! Sister to Candle 79.
Candle Cafe

: Candle 79

upscale restaurant, sister to Candle Cafe, pursuing similar environmental responsibility
Candle 79

: Daniel

chef noted by Greenmarket as buying from local farmers, more information forthcoming
Daniel

: Cafe Boulud

chef noted by Greenmarket as buying from local farmers, more information forthcoming
Cafe Boulud

: Cafe Sabarsky

chef noted by Greenmarket as buying from local farmers, more information forthcoming
Cafe Sabarsky

: Payard Bistro

chef noted by Greenmarket as buying from local farmers, more information forthcoming
Payard Bistro

: Slice

an organic pizza place, pursuing their own environmental responsibility (recycled pizza boxes, etc.)
Slice

lat:
lng:

UES Green Restaurants created by Damek Dining & drinking establishments in the Upper East Side of New York City that are either Certified Green by the Green Restaurant Association or doing environmental good in other ways.

Comments (0)

Add A Comment

Do you know someone planning a wedding or are you getting married? You can easily create a map of your wedding with Wedding Mapper

UES Green Restaurants

Dining & drinking establishments in the Upper East Side of New York City that are either Certified Green by the Green Restaurant Association or doing environmental good in other ways.

: Le Pain Quotidien

Certified Green™ by the GRA Le Pain Quotidien

: Gobo

an all vegetarian restaurant with organic wines available, more information forthcoming Gobo

: Sfoglia

an upscale traditional Italian restaurant whose menu derives mainly from local farmers and farmerÃ¢â‚¬â„¢s markets, more information forthcoming Sfoglia

: Le Pain Quotidien

Certified Green™ by the GRA Le Pain Quotidien

: Le Pain Quotidien

Certified Green™ by the GRA Le Pain Quotidien

: Candle Cafe

Certified Green™ by the GRA, and they also use local foods! Sister to Candle 79. Candle Cafe

: Candle 79

upscale restaurant, sister to Candle Cafe, pursuing similar environmental responsibility Candle 79

: Daniel

chef noted by Greenmarket as buying from local farmers, more information forthcoming Daniel

: Cafe Boulud

chef noted by Greenmarket as buying from local farmers, more information forthcoming Cafe Boulud

: Cafe Sabarsky

chef noted by Greenmarket as buying from local farmers, more information forthcoming Cafe Sabarsky

: Payard Bistro

chef noted by Greenmarket as buying from local farmers, more information forthcoming Payard Bistro

: Slice

an organic pizza place, pursuing their own environmental responsibility (recycled pizza boxes, etc.) Slice

UES Green Restaurants

created by Damek

Dining & drinking establishments in the Upper East Side of New York City that are either Certified Green by the Green Restaurant Association or doing environmental good in other ways.

Certified Green™ by the GRA
Le Pain Quotidien

an all vegetarian restaurant with organic wines available, more information forthcoming
Gobo

an upscale traditional Italian restaurant whose menu derives mainly from local farmers and farmerÃ¢â‚¬â„¢s markets, more information forthcoming
Sfoglia

Certified Green™ by the GRA
Le Pain Quotidien

Certified Green™ by the GRA
Le Pain Quotidien

Certified Green™ by the GRA, and they also use local foods! Sister to Candle 79.
Candle Cafe

upscale restaurant, sister to Candle Cafe, pursuing similar environmental responsibility
Candle 79

chef noted by Greenmarket as buying from local farmers, more information forthcoming
Daniel

chef noted by Greenmarket as buying from local farmers, more information forthcoming
Cafe Boulud

chef noted by Greenmarket as buying from local farmers, more information forthcoming
Cafe Sabarsky

chef noted by Greenmarket as buying from local farmers, more information forthcoming
Payard Bistro

an organic pizza place, pursuing their own environmental responsibility (recycled pizza boxes, etc.)
Slice